unit 1 food＆beverage service餐飲服務
situational dialogue a dealing with guests’complaints處理抱怨
situational dialogue b ordering chinese food 中餐點菜
text a styles of food and beverage service餐飲服務方式
text b the colour problem in britain英國的膚色問題
unit 2 table manners餐桌禮儀
situational dialogue a rules at a formal dinner正餐禮儀
situational dialogue b chinese customs 中餐習俗
text a rules at the dinner table餐桌規矩
text b raising children美式教養觀
unit 3 food美食
situational dialogue a food and culture美食與文化
situational dialogue b western food西餐
text a chinese food中餐
text b tomat0—apple of paradise番茄：天堂的蘋果
unit 4 wine culture酒文化
situational dialogue a foreign wines洋酒
situational dialogue b a chinese cocktail中式雞尾酒
text a american wine culture美酒飄香
text b american concept of time美國人的時間觀
unit 5 tea茶
situational dialogue a tea or coffee、茶還是咖啡
situational dialogue b the fashion of tea drinkin9喝茶的時尚
text a chinese and british tea ceremony中英飲茶禮儀
text b what makes a teacher為師之道
unit 6 snacks小吃
situational dialogue a spaghetti意式面
situational dialogue b local snacks各地小吃
text a pizza hut必勝客
text b british public school英國公立學校
unit 7 balanced diet均衡膳食
situational dialogue a changing of food culture飲食文化的改變
　situational dialogue b balanced diet均衡膳食
　text a diet and health飲食與健康
　text b man's natural desire to be somebody else人人想當別人
unit 8 catering culture飲食文化
　situational dialogue a i can’t tell them apart我分不清
　situational dialogue b chinese cuisine談論中餐
　text a catering culture飲食文化
　text b cooking in civilization and daily life廚藝與人類文明和日常生活
總詞匯表
參考書目