VOLUME IFOREWORD. By Professor Friedrich HirthPREFACE. By Professor Henry R. SeagerAUTHORS PREFACEPART I INTRODUCTIONBOOK I. CONFUCIUS AND HIS SCHOOLCHAPTERI. Life of ConfuciusII. The Fundamental Concepts of ConfuciusIII. Writings of Confucius and His DisciplesIV. Historical Movements of ConfucianismBOOK II. RELATION OF ECONOMICS TO OTHER SCIENCESV. Economics and Other Sciences iGeneralVI. Economies and SociologyVII. Economics and PoliticsVIII. Economics and EthicsBOOK III. GENERAL ECONOMIC PRINCIPLESIX. Economic Development as the Chief Cause of ProgressX. Economic OrganizationXI. Economic Policies and the Divisions of EconomicsPART II CONSUMPTIONBOOK IV. CONSUMPTIONCHAPTERXII. General Principles of ConsumptionXIII. Happiness for Both Rich and PoorXIV. Different Ways of Getting PleasureXV. General Standard of ExpenditureXVI. Particular ExpendituresPART III PRODUCTIONBOOK V. FACTORS OF PRODUCTIONXVII. Three Factors of ProductionXVIII. Labor-PopulationXIX. Nature and CapitalVOLUME IIPART III PRODUCTIONBOOK VI. BRANCHES OF PRODUCTIONXX. Branches of ProductioiGeneralXXI. AgricultureXXII. IndustryXXIII. CommerceBOOK VII. DISTRIBUTIONXXIV. General Principles of Distribution： Rent， Interest and ProfitsXXV. WagesBOOK VIII. SOCIALISTIC POLICIESCHAPTERXXVI. The Tsing TieSystemXXVII. MonopolyXXVIII. Exclusioof the Ruling Class from the Economic FieldXXIX. Government Control of Demand and SupplyXXX. Government Control of GrainXXXI. Government Loans and Public ReliefPART IV PUBLIC FINANCEBOOK IX. PUBLIC FINANCEXXXII. Public ExpendituresXXXIII. TaxatioiGeneralXXXIV. Direct TaxesXXXV. Indirect TaxesPART V CONCLUSIONXXXVI. ConclusionAPPENDIX I Table of Chinese ChronologyAPPENDIX II List of Authorities iEnglish and ChineseINDEXVITA